PROFESSIONAL COMMERCIAL CATERING EQUIPMENT SERVICES
Paul Priest is at the forefront of supplying, installing, and maintaining high-quality commercial catering equipment in Somerset, working in partnership with leading suppliers such as Rational and Moffat.
We understand the critical role that efficient, reliable catering equipment plays in the success of your business, whether you operate in the Retail, Hospitality, Healthcare, or Education sectors. This collaboration with top suppliers ensures we can provide the most advanced and dependable solutions tailored to the unique needs of your operation.
Our Commercial Catering Equipment Services Include:
- Expert Installation: Professional installation of a wide range of commercial catering equipment, ensuring optimal performance from day one.
- Preventative Maintenance: Scheduled maintenance services to keep your equipment running smoothly, reducing the risk of unexpected breakdowns.
- Emergency Repairs: Rapid response and repair services for any catering equipment emergencies, minimising downtime and disruption to your business.
- Energy Efficiency Upgrades: Consultation and implementation of the latest energy-efficient technologies to help lower operating costs and improve sustainability.
- Health and Safety Compliance: Ensuring your catering equipment meets all health and safety regulations, protecting your staff and customers.
- Equipment Replacement and Upgrades: Expert advice on when to repair, replace, or upgrade your equipment for better performance and efficiency.
- Comprehensive Aftercare: Ongoing support and aftercare services to ensure the longevity and reliability of your catering equipment.
WHY CHOOSE PAUL PRIEST FOR COMMERCIAL CATERING EQUIPMENT
Paul Priest is dedicated to providing comprehensive solutions for commercial catering equipment, combining industry-leading expertise with a commitment to service excellence. Our experienced team ensures that your kitchen operates at peak efficiency, with equipment that meets the highest standards of performance and reliability.
Our approach focuses on understanding your specific business needs, allowing us to recommend and implement solutions that enhance your operational efficiency, safety, and sustainability.
Our Process
Our process begins with a thorough consultation to assess your specific equipment needs. Following this, we offer tailored installation and maintenance plans designed to keep your kitchen running at its best. From initial setup to ongoing support, Paul Priest is your partner in ensuring the success and efficiency of your commercial catering operations.